Please check back frequently, as new classes will be added throughout the year. Remember — registration is REQUIRED for all classes by calling us at 260.436.3866 or by clicking on the class(es) below and registering online. Payment is required at time of registration. Please note our cancellation policy. If your desired class is "Sold Out" please contact us to be placed on a waiting list in case of a cancellation.
Classes are hosted at BOTH locations, so please note the location when deciding on a class.
We offer several different styles of classes, at different pricing. We host on different days, and times in hopes that you will be able to join us sometime during the class season (January through October, and a bonus December class).
Cooking classes generally cost $38.99, a little more if we have a guest presenter. The class covers, techniques, product information, tips, tricks, presentation and a meal. The class is demonstration style with occasional opportunities for a hands-on experience. The menu consists of an appetizer, salad/soup, entree and dessert. Approximately 2 hours in length.
Workshops are the hands-on experience for $25.00. The workshops are a highly focused topic, in which you will receive tips and techniques and use tools during the class. Many times, the class includes a take home item to incorporate into your daily cooking. Hors d'eovres will be served. Approximately an hour in length.
When registering online, you will receive a confirmation email within 48 hours of registering. Please read our cancellation policy after the class description.Class registration closes 48 hours prior to the scheduled class date.
If you desire to purchase a cooking class for a gift. We strongly encourage you to consider purchasing a gift certificate in-store for the value of a class, and have the recipient register for his/her class preference. REGISTRATION IS REQUIRED FOR ALL CLASSES AND ARE NONREFUNDABLE.
Sold Out - $ 25.00
Time: 1 pm Location: Auburn, 203 N Main St Menu: Honey mustard dip, BBQ honey sauce, cinnamon honey butter, and chocolate covered honey comb Semi hands on class: make your own...
Sold Out - $ 54.99
Time: 6 pm Location: Auburn, 203 N Main St MUST BE 21 to ATTEND Menu: Brie Bites, Roasted Beet and Goat Cheese Salad, Wine Harvest Chicken, Vichyssoise Galette (potato), and Almost...
Time: 2-4 pm Special Location: NOLA on 13th, (I&M Building) 101 E Washington Blvd, Fort Wayne IN 46802 Menu: homemade assorted teatime sandwiches and pastries Parking not included. Be prepared...
Time: 6 pm Location: Auburn, 203 N Main St Menu: Olive Salad Boats, Homemade Creole Seasoning, Jambalaya and Easy Banana Fosters Semi-Hands on-class: What is the difference between jambalaya? Saving money...
Time: 6 pm Location: Fort Wayne, 6410 W Jefferson Blvd, Ste 7A, Fort Wayne IN 46804 Menu: Naan Bread, Aloo Gobi, Easy Indian Gulab Jamun Semi-Hands on-class: Make your own gourmet Naan...