Menu: Jamaican Jerk Cauliflower Wings, Caribbean Chicken with Pineapple-Cilantro Rice and Caribbean Spiced Rum Cake
Semi-Hands on-class: Fix the heat of your jerk blend to your liking, learning to adjust the heat is important when different family members have a different heat tolerance. Enjoy fun ways to make a quick and easy summer entrée without heating up the kitchen. Mixing up your own easy Jerk Blend and Caribbean Blend to take home. Finishing the night with some Jamaican favorite…Desert!
Note: Contains hot hot peppers, poultry, and gluten. This class is good for a dairy free diet, gluten free, and can be vegan if you ask in advance for your serving. Just let us know in advance of any food allergies.
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