Apricot Balsamic Vinegar Condimento

Our Blenheim Apricot White Balsamic Condimento, which is aged up to 12 years, is juicy, fragrant, sweet, slightly tart and simply mouthwatering. It tastes like summer in a bottle.

NOTES: Slightly tart yet sweetness of a ripe apricot

Twist: Our recommended applications include: dressing, vinaigrettes, glaze, reduction, marinade, fruit salad, chicken, or grilling. It pairs well with our Almond Oil, Toasted Walnut Oil, Lemon Olive Oil and several Extra-virgin varieties.




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