Mild Intensity Country of Origin: Greece Crush Date: November 2019
This is a beautiful oil from the Kalamata Peninsula of Greece, it is fragrant, malty & creamy with notes of dried tomato and pine nut. This is an extremely early harvest oil.
*Biophenols: 272.3 ppm FFA: 0.28
Oleic Acid: 75.9 Peroxide: 9.7
DAGs: 93.3 *PPP: <1.0
Twist: Use for dipping your favorite breads, or as a drizzle in soups, pasta, and beans.
Organoleptic Taste Panel Assessment:
Fruitiness: 5 Bitterness: 3.3 Pungency: 3.5
As measured at the time of crush
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