Herbs de Provence is the classic French herb blend. This distinct mixture takes its name from the region of Provence, France.
Notes: Top notes of savory, thyme and bay leaf.
Twist: Try paired with our aged tangerine balsamic for bread dipping or blended as vinaigrette. Drizzle over grilled chicken, rubbed on turkey before roasting, for bread dipping, or in aioli.
Basil and olive oil are two important ingredients in Mediterranean cooking and it was just obvious to us that the two fused would be wonderful. Try it and let your...
Chipotle (pronounced chi-POHT-lay) is a smoke-dried jalapeño. It is a chile used primarily in Mexican and Mexican-inspired dishes. The smoky flavor of our Chipotle Chile pairs nicely with Mexican cuisine,...
This all natural cilantro & roasted onion olive oil is made with the perfectly blended flavors of roasted, sweet cippolini onions and cilantro. Notes: Cilantro beginning with a roasted onion...