Smoked Black Peppercorn

Our Ground Smoked Black Pepper has a smooth, robust smoky flavor and aroma that complements a wide variety of foods.

  • Highly aromatic with a warm, smoky flavor 
  • Excellent for seasoning meat, poultry or seafood prior to grilling, roasting or sautéing
  • Use as a finishing pepper or add to rubs or seasoning blend
  • Great on grilled meat and vegetables

  • Add to salsa for smoky kick

  •  Add to Bloody Mary's or mix a small amount with salt and use to rim cocktail glasses

  •  Add to soups and stews during the last minutes of cooking to maximize flavor

1/2 c  glass jar                    Ingredients Pepper, Smoke flavor.

You May Like This Too