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Black Pepper Olive Oil
$ 20.99
Create that amazing peppercorn flavor in your favorite dishes without having to use fresh peppercorns with this
NOTES: Spicy and floral with notes of fresh, ground peppercorn and a lingering, tingly Szechuan peppercorn finish.
Great for marinades, dressings, aioli, sautéing and over ice cream. Try it in a cream based dish, or in a salad for a nice peppery zing. Amazing on popcorn, with creamy pasta and seafood.
TWIST: Pairs well with Sicilian Lemon Balsamic, Lavender Balsamic, Garlic Olive Oil, Dill Olive Oil, Basil Olive Oil and Butter Olive Oil.
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