The Olive Twist, a culinary boutique and online retailer, allows you to taste and match over 25 olive oils and 25 of Italy's finest aged balsamic vinegar condimentos to your personal palate.
We encourage you to create your own twist and enjoy the experimentation of flavor fusions. As a bonus, our samplings are rich in antioxidants that add to our health benefits without losing the quality of flavor.
One Dish Shrimp Cocktail
1-pound large shrimp, peeled and deveined
1 lemon, sliced
1 tablespoon OT Brazil Blend* (Mediterranean blend or Garlic & Herb Blend* are nice substitutes)
1 cup cocktail sauce
Fresh parsley and sliced lemons for garnish
Cocktail Sauce: ½ cup ketchup, 1 Tbsp OT Brazil Blend*, 2 -3 Tbsp Horseradish, 1 Tbsp OT
Lemon Balsamic*, 1 tsp OT Garlic & Herb Blend*
Salt and pepper* to taste
Fill a large pot with water, add lemon slices and seasoning, and bring to a boil.
Add the shrimp and cook for 2-3 minutes until they turn pink and opaque.
Drain the shrimp and transfer them to an ice bath to stop cooking.
Serve chilled on top of cocktail sauce and garnish with parsley and lemon slices.
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